Strawberries Cheesecake Smoothie
It's the perfect time of year for sipping on delicious smoothies! This strawberry cheesecake smoothie is rich, flavourful, and only takes a few minutes to make. So gather your ingredients and blend!
preparation: 5 minutes
making: 2 minutes
total: 7 minutes
servings: 2 (large)
nutrition: 337 calories per serving
cuisine: British
Ingredients
- 400g strawberries
- 120g vanilla yoghurt
- 100g Philadelphia cheese
- 40g white granulated sugar
- 300ml semi-skimmed milk
- ½ lemon for juice
For serving suggestion
- squirty cream
- a few biscuits
- a few mint leaves
- a few strawberries
Lotus biscuits are used for this recipe but any biscuits can be used.
Method
The ingredients for Strawberries Cheesecake Smoothie are on the table
Carefully remove the leaves from strawberries and slice them into bite-sized pieces.
In a blender, combine milk, vanilla yoghurt, Philadelphia cheese, and sugar. Add strawberries and lemon juice.
Blend until the ingredients are combined.
Pour into glasses.
Strawberry cheesecake smoothie in glasses, decorations for serving on the side
Top with a dollop of squirty cream.
Crush the biscuits by hand or in a blender.
Top the smoothies with crushed biscuits.
Garnish with mint leaves and strawberry slices.
Serve immediately and enjoy.
